The resort's staff will support the bride and groom-to-be in the organization of the day, so that every moment will be transformed into a moment to remember.
The 4-star resort's outdoor spaces, panoramic terrace and indoor spaces will host the different moments of the day: from the ceremony to the aperitif, from the wedding banquet to the cake cutting, from the entertainment to the photo shoot.
Lunches and dinners are held in the elegant hall of Le Spiagge Restaurant, also overlooking the sea visible through large windows.
The bride and groom-to-be have the opportunity to define the day's menu together with the restaurant's chefs, choosing between seafood and land-based proposals.